– Specialty Drinks and Appetizers-
Bacardi Superior Rum, Myers’s Original Dark Rum, Passion Fruit Juice topped with Jack Daniel’s and garnished with a bamboo backscratcher.
Myer’s Original Dark Rum and Tropical Fruit Juices served in a fresh pineapple topped with Bacardi 151 Rum.
Seven Tiki Spiced Rum, Parrot Bay Coconut Rum, Melon and Peach, combined with Guava Passion Fruit Juice
Parrot Bay Coconut Rum, Midori Melon Liquer, Pineapple Juice, and Cranberry Juice
Honey Ginger Chicken Wings
Kona Café’s Lump Crab Cakes served with Asian Tartar Sauce and Pineapple Relish
Oak-Grilled Tuna Flatbread – Sliced Ahi Tuna on a Grilled Flatbread with Fresh Avacado’s and Cherry Tomatoes
Crisp Breads and Dips – Flat Wonton, Flatbread and ‘Ohana bread served with sun-dried tomato, roasted red pepper hummus, and baba ghannouj dips
Luau Sushi Roll – Lump Crab, Avocado, Pineapple and Sushi Rice