(Note: Been very busy in the non-Disney world lately so posting has been a bit sparse and for that I apologize. Work is settling down some now so hope to get back to a more regular schedule.)
Another two week’s worth of posts this week. Lots of good stuff out there to round-up though!
The Disney Food Blog reviewed a new drink with a really fun name at the China Pavilion, “Tipsy Ducks in Love“, stopped by the Tangerine Cafe for some grown-up slushies, and took a look at the newly remodeled UVA Bar at the Disneyland Resort.
Eating WDW headed to Disney’s Animal Kingdom to try some of the Sundowner Celebration’s specialty drinks and Bedele Gold Label Special Beer, took a visit to the Gurgling Suitcase at Disney’s Old Key West Resort, and did not have to hop the fence at Disney’s Art of Animation to get to The Drop Off pool bar.
Walt Disney World for Grown-Ups headed to the Tune-In Lounge for cocktails, took a look at the wine and champagne kiosk at the France Pavilion in Epcot, and showed us the pool bars at the Grand Floridian Resort & Spa.
We’re always on the lookout for great drinking at Disney related posts, so feel free to email us a link to yours so we can include it in future recap posts!